Inspired by exotic saffron, this gourmand experience also features anise and sweet caramel. This is a rich and complex aroma with an amber base. Indulge in this deliciously warm and unique scent at golden hour.
To Use: Unscrew the lid on the bottle and remove the stopper. Replace the lid and insert the reeds into the bottle. Allow the reeds to absorb the liquid before turning the reeds upside down. Flip the reeds occasionally to refresh the scent and gently fragrance your room for up to 12 weeks depending on location and temperature. We use an eco-friendly solvent made from a renewable source.